Four flavors. Ten ingredients. Total.
Most pop brands need a paragraph to list what's inside. We need one short breath — every PRESSA pop is whole organic fruit and cold-pressed juice, frozen the same week it's picked.
Peach Press
Organic peach, cold-pressed apple juice, a squeeze of lemon.
3 ingredients
Strawberry
Organic strawberries, cold-pressed apple juice.
2 ingredients
Mango Lime
Organic mango, a squeeze of lime.
2 ingredients
Blueberry Banana
Organic blueberries, ripe banana, cold-pressed apple juice.
3 ingredientsIf it doesn't grow, it doesn't go in.
Every pop starts on a certified-organic farm — stone fruit from the Central Valley, berries from the coast, picked ripe because ripe fruit doesn't need help tasting like itself.
We press the juice cold, fold in whole fruit, and freeze in small batches within days of harvest. No concentrates, no purée from a drum, no colors, no gums, no "natural flavors" — a phrase that has never once meant fruit.
The ingredient list on the wrapper is the entire recipe. Read it out loud; it takes about four seconds.
Almost ripe.
PRESSA lands in organic grocers across the West Coast this spring — and ships anywhere in the lower 48, packed in dry ice, carbon-neutral. Leave your email and be first in line.
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